Shilin Night Market is one of the most famous night markets in Taiwan, boasting a rich variety of street foods, including the famous 'large pancake wraps small pancake', 'gua bao' (pork belly buns), and 'Hot-Star Large Fried Chicken'.Braised pork rice is a very popular traditional snack in Taiwan. It uses soy sauce and other seasonings to cook the pork, which is then served with fluffy white rice for a delicious taste.Taiwan's Douhua is a dessert made primarily from mung beans. It is usually served with toppings such as red beans, peanuts, and peppercorns, offering a refreshing taste that is loved by many.Oyster omelet is a Taiwanese specialty snack, mainly made with fresh oysters, mixed with batter and fried until crispy. It is often served with sauce and cilantro.Bubble tea originated in Tainan City, Taiwan. It combines tea leaves with non-dairy creamer and chewy tapioca pearls, becoming one of Taiwan's most popular drinks.Oyster vermicelli is one of Taiwan's specialty soups, made by simmering clear broth and adding oysters, vermicelli, and seasonings for a fresh and sweet taste.Lu Wei is a very popular snack in Taiwan, using soy sauce as the main seasoning to cook various meats and vegetables, allowing the ingredients to absorb the flavor for a rich taste.Oyster Intestine Noodles are a very famous dish in Taiwan, made with oysters, intestines, oyster omelets (oyster eggs), and noodles as the main ingredients, combined with braised sauce and seasonings for a rich taste.Egg pancake is a very popular breakfast food in Taiwan, made with eggs, pancake skin, and scallions as the main ingredients, pan-fried until cooked and rolled up, with a crispy texture, and even more delicious with sauce.Beef noodle soup is a very famous noodle soup dish in Taiwan, with Changhua's beef noodle soup being the most famous, known for its tender and soft beef and rich broth.Scallion pancake is one of Taiwan's most popular street snacks. It is fried with wheat flour batter and filled with shredded scallions in the middle, with a crispy texture and fragrant aroma.Braised pork rice is a very popular traditional snack in Taiwan, often served with braised eggs, pickled cucumbers and other side dishes to enhance the taste and flavor.Peanut Roll Ice Cream is a Taiwanese specialty dessert, rolled into a cylindrical shape with a thin egg crepe, filled with peanut ice cream inside, and then coated with peanut crumbs on the outside, with a sweet and delicious taste.Salty chicken is a very popular classic delicacy in Taiwan. It is cooked by boiling, which keeps the chicken tender and juicy, and then paired with a special sauce, making it delicious.Shrimp rice is one of Taiwan's characteristic delicacies, made with Taiwan's unique Taigeng rice, plus delicious shrimp, with a fragrant and glutinous taste.You scored 0 out of 15You scored 1 out of 15You scored 2 out of 15You scored 3 out of 15You scored 4 out of 15You scored 5 out of 15You scored 6 out of 15You scored 7 out of 15You scored 8 out of 15You scored 9 out of 15You scored 10 out of 15You scored 11 out of 15You scored 12 out of 15You scored 13 out of 15You scored 14 out of 15You scored 15 out of 15
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Which is the most famous night market in Taiwan?
This test will examine your understanding of Taiwanese street food. Through 15 questions, test your knowledge of various delicious Taiwanese snacks. From famous night market delicacies to traditional Taiwanese cuisine, challenge your taste buds and knowledge to see if you are a Taiwanese food expert! Come and test your understanding of Taiwanese street food!
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This test will examine your understanding of Taiwanese street food. Through 15 questions, test your knowledge of various delicious Taiwanese snacks. From famous night market delicacies to traditional Taiwanese cuisine, challenge your taste buds and knowledge to see if you are a Taiwanese food expert! Come and test your understanding of Taiwanese street food!